This is a very simple salad, the hardest part is pitting and halving the cherries.  The colors of the cherries can vary, these cherries were very dark and sweet.  A wonderful contrast to the salty feta and pistachios.  Serve it with your favorite vinaigrette or the Honey & Thyme Dressing below.

Ingredients:

4 cups chopped greens
1 cup cherries, pitted & halved
1/4 cup thinly sliced shallot
1/4 cup feta cheese or goat cheese
1/4 cup chopped pistachios
salt & pepper to taste

Honey & Thyme Dressing
4 Tbsp olive oil
4 tsp White wine viegar
2 Tbsp. Honey
4 tsp. fresh thyme leaves
1/4 tsp salt & 1/4 tsp pepper

Directions:

Put salad ingredients in a bowl and toss.  
If using the Honey & Thyme Dressing, put all ingredients in a bowl and blend well and toss into salad.