Utensils:
Small bowl
Mixing bowl
Measuring spoons
Measuring cups
Fork
Doughnut pan
Microwave safe bowl
Spatular

Recipe
1.  Preheat the oven to 425o and spray pan with cooking spray
2.  In mixing bowl combine dry ingredients; 1 cup flour, 3/8 cup sugar, 1 teaspoon   baking powder, 1/8 teaspoon nutmeg and 1/2 teaspoon salt.
3.  Use small bowl to beat the egg lightly with fork.
4.  Melt 1 Tablespoon of butter in microwave for about 20 sec at 50% power.
5.  Add buttermilk, egg, and melted butter to the dry ingredients
6.  Beat wet and dry ingredients until just combined.
7.  Fill each doughnut cup until 2/3 full and bake for 7-9 minutes or when doughnuts spring back when touched.
8.  Let cool in pan for 4-5 minutes before removing. ​
​9.  While the doughnuts are baking melt chocolate chips and 1 Tablespoon butter in microwave for about 30 seconds on 50% power.
10.  Remove from heat and stir in 2 teaspoons of cream or brandy.  Stir, add additional liquid if needed for glaze. 

Ingredients:
Cooking spray
1 cup of flour
3/8 cup sugar
1 teaspoon baking powder
1/8 teaspoon nutmeg
1/2 teaspoon salt
3/8 cup buttermilk
​1 egg, lightly beaten
1/4 cup chocolate chips
2 Tablespoons butter
2 teaspoons cream or brandy

             Directions for Proceeding

​          Cook 1                       Cook 2
1.  Complete step 1          1.  Complete step 2
2.  Complete step 3          2.  Complete step 4
3.  Complete step 5          3.  Complete step 6
             4.  Compete steps 7-10 together.