​Veronica is an enthusiastic cook because she likes what she makes.  Click on her picture or her grape bars for her video of how to make this treat.

Veronica knows what she likes, click on her picture to see how to make her favorite grilled cheese.   She makes food that gives her energy and tastes good.  

Veronica knows her prefers - now it's your turn to make a comforting grilled cheese.  What cheese do you like?

​Veronica Makes Caramel Rolls

Preheat oven to 375 degrees
Use ungreased 13x9 baking  pan
​Ingredients:
 8 Tablespoons butter divide-
(put 3 Tablespoons aside to soften)
¾ cup brown sugar
¼ cup water
½ cup chopped pecans
2 (8 oz) tubes of Crescent dinner rolls
¼ cup of granulated sugar
2 tsp cinnamon

Melt 5 Tablespoons of butter in baking pan and melt.  Stir in the brown sugar, water and pecans.
Separate each can of dinner rolls into 4 rectangles.  Seal perforations.
Spread rectangles with 3 Tablespoons of softened butter. (may need a bit more)
Combine granulated sugar and cinnamon and sprinkle over dough.
​Starting on the shorter side of each rectangle roll it up and cut into 4 slices.   This will form 32 pieces when done. 
Place the pieces cut side down in prepared pan.  The pieces shouldn’t be touching.  (4  rolls by 8 rolls works well)  
​Bake for 20-25 minutes or until golden brown.
​Remove from oven and invert pan onto large plate or platter.  Great served warm  (or cooled)


   These sweet rolls put a big smile on 
                 Veronica's Face!
     Watch her make them by clicking
                    here!

​Veronica also shows us how to make a wonderful "easy peasy" fruit salad with granola.  Watch this video and you will also see Colton try his hand at this as well.