This is an easy recipe and fun to make. I was surprised when the sides rose up so high. It's also not a heavy pancake, since the main ingredients are two eggs and with only 1/4 cup flour and 1/4 cup milk. This recipe is from the King Arthur website and the pancake can also be made in a cast iron skillet, but I didn't have the right size. And for this recipe size matters! When I try it again, I won't let it get quite so brown. Click here for the recipe
Tricia Gregory, MA,RD/N
A dietitian who is a foodie and loves a great dinner party with wonderful food and terrific friends.